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McCain Sure Crisp Steak Fries

Product Code 1000008547 | Pack Size 6x2kg


A classic flat cut style delivers on all fronts; premium potato taste, texture and presentation with excellent plate coverage and lowers plate costs. Sure Crisp Fries feature a unique coating that absorbs less oil, enabling them to stay deliciously crispy for longer.
Ingredients
Potato (91%), Coating (Modified Starch (1412), Rice Flour, Dextrin, Pea Fibre, Raising Agents (450, 500), Thickener (415), Pea Protein), Canola Oil.
Cooking Instructions
For best results cook from frozen. Product must be cooked before consumption. Deep Fry: Deep fry in oil at 175°C for 3 - 3½ minutes. Shake basket to remove excess oil. Always cook to a light golden colour. When using smaller amounts reduce cooking time. DO NOT OVER COOK. * Based on a delivery time of 30 minutes from preparation, under simulated conditions. Subject to compliance with McCain’s cooking instructions. Product quality may be affected by different delivery conditions such as packaging, delivery protocol, travel times and climate. Compared to McCain 10mm Fast Fry.
Nutrition Information
recipe-ideas-small
New SureCrisp™ Range

A crispy solution for every need

A RANGE OF SPECIALLY CRAFTED FRIES FOR SUPERIOR CRISPINESS IN OFF-PREMISE.